Wednesday, March 25, 2009

Pulse-meal sweet

Materials

½ cup ghee.
2 cup pulse-meal.
½ spoons.
1 cup variants of coconut.
1 cup sugar.
½ cup almond powder.


Making system

At first ignite a stove, then a saucepan set on the stove. When the pan is sizzling, then give the pan ½ cup ghee. When melt that ghee, and then 2 cup pulse-meal gives on that ghee. Stir it properly. When it is dry, then ½ spoon nutmeg powders give on that. Lastly 1 cup sugar and ½ cup almond powder give on that. Then mixed it properly stir. When it is cold, then make sweet drop.